Currently, we are serving the following Caffe Vita coffee:
From everywhere, to everywhere, for everything. The Del Sol flagship blend honors coffee’s global history by tracing the plant’s travels over amber oceans--from Ancient Ethiopia to Indonesia, and to the Americas from Europe. It’s a rich and complex story, with praline and dark chocolate plot points. And given our dedication to ethical trading, this history lesson comes with a deep, silky sweet caramel finish.
The Del Sol flagship blend is strong enough for a latte, but sensitive enough for a pour-over. You can’t be all things to all people, but you can drink this rich and complex combo of milk chocolate, caramel, and dark cherry.
Diversions is proud to once again offer an additional unique coffee experience! You can now choose our classic Del Sol espresso blend, a perfect balance of coffees designed for milk-based drinks, or you can feel free to try our rotating single-origin option.
Why choose single-origin? Well, coffee is a lot like wine. While producers all over the world use the same species of coffee plant (coffea arabica), the subtle differences in variables like soil composition, rainfall, altitude, weather patterns, and agricultural practices can all have huge effects on how the finished coffee tastes. This is known as "terroir."
That's the reason why a Costa Rican coffee can taste chocolatey or nutty, while an Ethiopian coffee may be more floral or tea-like. Drinking coffee from a single-origin gives you the chance to really experience the essence of these coffees and the places they come from. Talk to your barista about trying the single origin today!
Caffe Luna, Vita’s French Roast, redefines what a dark roast can be. Toasty but never burnt, this blend brings incredibly layered flavors within a classic dark cup.
This signature French roast blend of Central, South American and Indonesian coffees. Grown at altitudes ranging from 1500-3000 meters. Look for flavors of dark chocolate, almond, and smores.
A blend of Central/South American and Indonesian coffees. Grown at altitudes ranging from 1000-2500 meters. Not to be dismissed, Vita takes great pride in maintaining a full-flavored, quality-focused decaf. Only achievable through the careful selection and layered blending, the Novacella is for those searching for flavor without the buzz.
Novacella decaf is naturally decaffeinated through a method involving ethyl acetate derived from sugar cane. This is not water processed, it’s a naturally occurring chemical derived from sugar cane used to decaffeinate the coffee.
Look for flavors of nutmeg, cocoa powder, candied orange.
We also offer a rotational medium roast. This allows us to feature single-origin organic, direct trade coffees from the world’s best coffee regions. Occasionally we will feature a blend. Ask your barista what we are featuring today!
In addition to freshly brewed coffee and traditional espresso drinks, Diversions café also offers a wide selection of specialty drinks, including Maya Chai, cider, lemonade, and Italian sodas. To complement a drink, the café sells Marsee Bakery pastries, gluten-free and vegan treats from NuFlours, Sunny Valley, and Wow Cookies, as well as in-house, made Grab & Go, and a variety of snacks.