Diversions Café

Diversions Café, located on the main floor of the Wheelock Student Center, was established in the fall of 1997 and is managed and staffed by university students in conjunction with the University of Puget Sound Dining and Conference Services. 

Whats up at Diversions Café

Diversions Café is a great meeting spot for students to study or socialize over a delicious coffee, tea, or smoothie.  As of summer 2011, we proudly brew Caffé Vita  coffee, which is roasted locally in Seattle, WA.  Diversions café, as well as the rest of the campus is very excited about the new possibilities and products Caffe Vita has to offer.

Currently we brew Caffe Vita's del Sol espresso, a rich and complex blend of beans from Latin America, Africa and Indonesia.  Flavors of dark chocolate, praline and caramels, complement all lattes, cappuccinos and mochas beautifully.  For those non-espresso coffee enthusiasts we freshly brew Caffe Vita’s Theo blend.  The medium bodied Theo blend features enticing aromas of vanilla bean, black pepper, and chocolate. With dark fruit flavors, and a finish of nutmeg and brown sugar this Vita and Theo Chocolate collaboration is great with chocolate or as a stand alone cup of coffee.  

Additional Items

In addition to coffee and traditional espresso drinks, Diversions café also offers a wide selection of Choice Tea, Maya Chai, Jet fruit smoothies and Mo Café frappes, cider, Coca Cola products, and Italian sodas.  To complement a drink, the café sells Alki Bakery and Corina Bakery pastries, in-house Grab & Go, and Luna and Clif bars. 

Blend of the Month!

This month we proudly serve the Columbian roast

Every month we feature a rotational blend. This month we proudly serve the Columbian roast. A smooth, medium-light roast, with a flavor profile that includes hints of chocolate and pineapple. 

Whole Milk!

We now serve whole milk!

Along with our 2%, non-fat, Half-n-Half, and alternative milk options, we now serve whole milk as well! 

Training with Vita!

Several times a semester we are able to send small groups of cafe students up to Seattle to work along side our Caffe Vita vendor. On the coffee fieldtrip we talk about coffee, see roasting, participate in a cupping and practice our latte art skills.

Sustainability Efforts!

Sustainability Efforts of the Café!

Our cafes will be featuring a Cup Karma board at the register where our customers can check off when they bring in their own cup/save a cup. Every 10th customer will be rewarded with a complimentary beverage!

In addition to cup karma, we had our first "Bring Your Own Cup," day on October 3rd. We were able to save over 800 plastic/paper cups on this day. We thank everyone for supporting us in this progressive event.

Because of the success of past cupless day events, we will now be hosting Cupless Day for Sustainability twice a month.