Buffets

We have a large range of buffets and feel confident we can find one that fits your event. As always, feel free to contact us if you have any questions. Buffets require a minimum of 10 people for orders unless otherwise noted. All dinner events start at 4 p.m. For all buffets you may order more than one entree for an additional $2 per person.

All Buffets include:
Dessert (select one): Brownies or Cookies 

Drinks (select one): Iced Tea, Fruit Punch, or Lemonade 
Assorted Soft Drinks are available at an additional
cost of $1.25 each 

Iced Water 

Linen 

Deli Buffet
Cheddar and Swiss Cheese Tray
Assorted Breads and Rolls
Mayonnaise, Mustard, Lettuce, and Tomato
Salads (select two): Tossed Green Salad with Assorted Dressings, Pasta Salad, or Fruit Salad
Deli Selections (select three): Ham, Turkey, Roast Beef, or Hummus
$12.25 lunch/ $14.25 dinner

Salad Buffet
Assorted Rolls and Butter
Salads (select three): Tossed Green Salad with Assorted Dressings, Penne Pasta Salad with Sun-Dried Tomatoes and Arugula, Caesar Salad, Chicken Caesar Salad, Fresh Melon and Berry Salad, or Grilled Vegetable Panzanella
$13.50 lunch/ $15.50 dinner 

Carta de Mexico

A build-your-own Mexican feast featuring the following:
Spanish Rice
Refried Beans
Shredded Lettuce
Diced Tomatoes
Shredded Cheese
Sour Cream, Salsa, and Guacamole
Tortillas (select one): Flour or Corn 
Entree (select one): Achote Chicken, Pork Carnitas, Machaca Beef or Roasted Vegetables (additional $1.50 per person for two items)
$15.25 lunch/ $17.25 dinner

Classico Italiano
Garlic Cheese Bread
Tossed Green Salad with Fresh Vegetables
Pasta (select one): Penne Pasta, Bowtie Pasta, Rotini Pasta
Sauces (select one): Marinara, Alfredo, Meat*  
Entree (select one): Parmesan Chicken, Chicken Piccata, Meatballs and Wild Mushroom , Sun-Dried Tomato Ravioli, Lasagna with Meat Sauce*, Vegetarian Spinach and Mushroom Lasagna*
(*additional $1.00 per person)
$15 lunch/ $17 dinner

The Salish Feast

Northwest Salad with Balsamic Vinaigrette
Chef’s Choice of Seasonal Vegetables
Wild Rice Pilaf
Seasonal Fruit Tray 
Entree (select one): Herbed Salmon Fillet (additional $2 per person), Sun-Dried Tomato and Gruyere Stuffed Chicken Breast
$16 lunch/ $18 dinner

Summer Grillin’

Chips with Dip
Tossed Mixed Green Salad with Assorted Dressings
Potato Salad with Bacon (vegetarian option available upon request)
Fruit Salad
Entrees (select two): Hamburgers, All Beef Hot Dogs, Vegetarian Burgers
Starches (select one): Rice Pilaf, Dijon Potatoes
$11 lunch/ $13 dinner

Greek Deli
Greek Cucumber Salad
Warm Pita Bread
Hummus and Tzatziki
Diced Tomato, Shredded Lettuce, Sliced Red Onion, Lemon Wedges and Grilled Seasonal Vegetables
Entrees (select two): Grilled Marinated Beef, Chicken Souvlaki, Falafel
$15 lunch/ $17 dinner

The Health Nut
Mixed Green Salad topped with Garden Vegetables, served with Chef's Choice of Dressings
Fruit Salad
Wild Rice Pilaf
Roasted Seasonal Vegetables
Entree (select one): Quinoa Stuffed Mushroom, Grilled Marinated Chicken Breast (additional $1 per person), Herb Baked Salmon with Citrus (additional $2 per person)
$14 lunch/ $16 dinner


Last updated September 2, 2015